Wendy Bjerke
Wendy Bjerke teaches, serves, and researches in the fields of Public Health and Exercise Science. Her research interests include chronic disease prevention and health and fitness promotion. She serves in her community in public health and integrative medicine.
Courses Taught
HLTH 4300 - Personal Health and Wellness
Education
PhD, Walden University
MS, Southern Connecticut State University
BA, University of California
Public Service
Healthy for Life Project, Committee Member - Norwalk
Norwalk Community College Curriculum Advisory Board, Committee Member - N
Awards / Honors
, Centers for Disease Control and Prevention, 2019
Publications
Joseph S. Feuerstein, Leyna T. Bautista, Wendy S. Bjerke (2012). A Dietary Approach for Treating Dyslipidemia and Hyperglycemia. Current Nutrition & Food Science
Bjerke, W. S., Steinman, S., Cotto, V. (2014). Cardiac rehabilitation programmes for low-risk patients and leisure athletes: A potential paradox. International Journal of Therapy and Rehabilitation
Bjerke, W. S., Argondezzi, T., Latham, K., Callahan, T. (2017). Community Health and Fitness Programs for Children. Medicine & Science in Sports & Exercise
Armstrong, S. N., Burcin, M. M., Bjerke, W. S., Early, J. (2015). Depression in student athletes: a particularly at-risk group? A systematic review of the literature. Athletic Insight
Maltz, A., Bjerke, W. S., Belanger, M., Franzen, K., Brodsky, M., Sierpina, V. S., Kreitzer, M. J. (2013). Evaluation and Treatment of Breast Pain: An Integrative Medicine Learning Activity. EXPLORE
Bjerke, W. S. (2017). Infection Prevention Strategies in Cardiac Rehabilitation [1]—A Behavioral Intervention for Patients [2]. Health
Feuerstein, J. S., Bjerke, W. S. (2012). Powdered Red Yeast Rice and Plant Stanols and Sterols to Lower Cholesterol. Journal of Dietary Supplements
Feuerstein, J., Takayasu, K., Maltz, A., Bjerke, W. S., Hu, H., Nixon, I., McQuiston, C. (2015). Teaching a Lifestyle Intervention for Reversing Impaired Fasting Glucose, Hyperlipidemia and Obesity/Overweight to a Cohort of Local Physicians. Current Nutrition & Food Science
Presentations
Bjerke, W. (2012). A Comparison of Health and Fitness Courses in Higher Education Programs.
Bjerke, W. (2012). Approaches to Rehabilitation of the Elite Athlete.
Bjerke, W. (2012). Effects of a Conceptually and Activities Based Course on Health and Fitness Variables in College Students.
Bjerke, W. (2017). Outcomes of the Fit Kids Program in CT.
Bjerke, W. S. (2018). Plant Stanols and Sterols to Lower Cholesterol.